went home a few weekends and indulged in some neato burrito, as per usuallll. standard black bean, bbq rice, angus beef, cukes, onions, tomatoes, lettuce, and feta jalapeno salsa on an herb and garlic tortilla. standard stuff. what real 717ers are made of.
the next day i brunched with muh lady frannn, liztil. i got something called 'the ritz' which is basically eggs benedict with a steak on top and an incredible red wine sauce. food coma before lunch. liz got some baller nutty-bread french toast deal. both were washed down with passion fruit/pomegranate mimosas.
went to distrito last week in west philly with some friends. imma throw this out there, and ya'll can hate if you want, but i'm not a fan of tapas. i don't like that they're an excuse to give me less food. if i want to share, i'll share. but don't force me to share by calling it 'tapas'. not cool, food world. i got a weird drink that involved grapefruit juice and hot pepper tequila. then i followed it up with cow tongue tacos. it was a regular fear factor meal.
All of those things look EFFING DELICIOUS!
ReplyDeleteI hate naming blog posts. I meant to tell this to you on Wednesday, but I totally forgot about it. I don't get the point, but apparently some people get nuts if you don't have a title because it messes up their readers. Or something. I don't know. I call shenanigans.
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